Restaurant and Kitchen Managers

EHS Hospitality Group Published: November 14, 2017
Location
Job Type
Salary
up to $60,000

Description

Restaurant and Kitchen Managers – 40K to 60K – bonus of up to 10K – Tampa and Carrollwood

  • Full Time

FRESH. ADVENTUROUS. INVITING.

Two Florida-based restaurant companies have career-building opportunities for a Restaurant Manager and Kitchen Manager or Chef.

These concepts boast modern interpretations of Mediterranean cuisine meticulously paired with global wines and house-infused cocktails.

Upscale/Casual concepts looking for career minded professionals. Serving modern Mediterranean fare, global wines & house cocktails in a warm, informal space. As these companies continues to grow, so do the opportunities to expand upon your skills and really learn what makes a successful business click.  Currently 6 locations with planes to grow 2-3 a year!

 

The Manager will:

  • Build, train, and lead a strong team
  • Work with the General Manager
  • Uphold high customer service standards
  • Maintain profitable operations

The Restaurant Manager role comes with a stellar base salary and bonus that can take your total compensation up to $50k - $65k, plus benefits (medical, dental, 401K, 2 weeks’ vacation) and huge growth opportunity.

If you’re currently working with an EHS recruiter/career adviser, please contact them directly for more information on this fantastic opportunity. If you’re not currently working with EHS, please give us a ring at 941-926-5353 or send us an email at mfried@ehshospitality.com. One of our recruiters will follow up with more information on this position and how we can help you advance your career.

We look forward to working with you!

 

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